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Good morning everyone, 

This  week we have a lot going on and concludes with the weekend and start of the school holidays. Please read the following carefully as we can now confirm what's on and our final events and official season break up.

Monday 12th - Friday 16th September 9.00-12.00pm

MBRC Boardriders and Alpine Spring camp #3

Sign up by Sunday 11th Sep 5pm

SIGN UP HERE FOR CAMP #3

Saturday 17th September 8.30 - 12pm, 1.30 - 4.00pm

An additional training day has been added to the shop ; Camp #4 "Karbon Buller Cup Preparation Camp"

Gs training in the morning and afternoon to fine tune your GS skills.

Sign up to this event is required and do so by Friday 16th Sep 5pm

SIGN UP HERE FOR CAMP # 4

Saturday 17th September 5.00 - 7.00pm

Overall King Of The Mountain (KOM) awards and Club Athlete Awards  which will include the Al Guss award featured in the photo above. We will present at the Whit in the Dump Inn with finger food provided complementary by MBRC with the support by the Whit. Drinks can be purchased at the bar.

Sign up to this event is required and do so by Wednesday 14th Sep, 5pm.

SIGN UP HERE FOR THE AWARDS AT THE WHIT

Sunday 18th September - Karbon Buller Cup 

2 Run GS on Lt Buller Spur from Bluff start for all competitors.

Available to all current Masters, Snowboard and Alpine athletes in 2022 programs as well as 2022 social members  - Free entry but MUST enter (no automatic entry for this one and late entries will not be accepted)

Sign up to this event is required and do so by Friday 16th Sep, 5pm

Awards and BBQ lunch will follow the event at the clubhouse and will be straight after the event.

Only one discipline can be entered and a race notice will come out early next week. 

ENTER (RSVP) HERE FOR KARBON BULLER CUP - MBRC MEMBERS 

We are also accepting entries from non members.

ENTER AND PAY HERE FOR KARBON BULLER CUP - NON MBRC MEMBERS

Due to changing snow conditions, we will not be able to re shedule the King Of The Mounatain SBX/SX that we had earmarked for Saturday 17th September. Therefore we will award the overall KOM result using the world cup points (100 points to the winner, 80 for second, 60 for third, winding down to 1 point for 30th place) over the two events and three races within those events ( 1xPGS, 2 x GS)

Any questions about the above events should be directed to Richard Haslau via EMAIL

Looking forward to a great week and build up to the last club race for the season on Sunday.

From the MBRC team

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